160431 - Caviar, prepared from sturgeon eggs - Canadian Importers Database (CID)

Countries
Armenia ^{Footnote 1}
Bulgaria ^{Footnote 1}
China
Denmark ^{Footnote 1}
France (incl. Monaco, French Antilles) ^{Footnote 1}
Iran
Israel ^{Footnote 1}
Italy (incl. Vatican City State) ^{Footnote 1}
Latvia ^{Footnote 1}
Poland ^{Footnote 1}
Romania ^{Footnote 1}
United States ^{Footnote 1}

Major Canadian importers in 2024 from: China

Market concentration
Number of importers	Value of imports (Can$)	Cumulative % of imports
5	1,960,000	79.32%
All	2,471,000	100.00%
Total imports ^Footnote2 Source : Trade Data Online	2,402,948

Display companies with addresses in:

Major Canadian importers ^{Footnote
3} in 2024
Company name (alphabetical order)	City	Province	Postal code ^{Postal code 4}
COASTAL BAY FOODS LTD.	Toronto	Ontario	M5M 2N4
COPENHAGEN TRADE CENTER INC.	Concord	Ontario	L4K 3E7
DSN TRADING	Richmond Hill	Ontario	L4C 7X4
GROUP-AXYON	Montréal	Quebec	H3B 1A7
NORTHERN DIVINE AQUAFARMS LTD.	Sechelt	British Columbia	V7Z 0C7

Footnotes

Footnote 1

No report is available for the parameters you specified. This can occur because:

There is no data for this selection;
Confidentiality rules prohibit the release of the information.

There is no data for this selection 1 Confidentiality rules prohibit the release of the information

Footnote 4

Total imports: The total comes from Trade Data Online. The differences in the totals from Canadian Importers Database are because CID is derived from raw data and TDO data is processed and revised monthly and quarterly.

Return to footnote2 referrer

Footnote 2

The 'Major Importers' listed comprise those which collectively account for up to 80% of all imports (in terms of $ value) for the selected city. This list does not include individuals or importers whose importer numbers are unavailable. The importer is not necessarily the end-user of the product.

Return to footnote3 referrer

Footnote 3

In the case of non-resident importers with addresses outside of Canada, the postal code is left blank.

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Date modified:: 2019-03-01